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Red Pork Pozole — $12

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Red Velvet Bundt Cakes with Cream Cheese Frosting — $5

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Red Velvet Cake — $4.50 +

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Red Velvet Waffles — $10

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Red Velvet Whoopie Pies — $4

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Red Wine Braised Beef and Mushrooms — $15 +

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Red Wine Braised Brisket — $16 +

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Rich Chocolate Brownie — $3

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Roasted Pork Loin with Savory Cranberry Relish — $12 +

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Roasted Pork with Dijon Cream — $11 +

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Roasted Shrimp Cocktail — $30

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Roasted Snapper with Thai Style Peanut Sauce — $16 +