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Sweet n’ Sour Pork Loin — $11 +

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Sweet n’ Tangy Sausage Dinner — $8 +

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Sweet Potato Hash (V) — $12

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Sweet Potatoes — $32

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Swiss Beer Bread — $12

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Szechuan Salmon — $18 +

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S’MORE Brownies (individual) — $5

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Takeout Style Pepper Steak — $14 +

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Tandoori Spiced Shrimp — $12 +

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Tender Braised Pork — $14 +

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Tequila Lime Shrimp — $11 +

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Teriyaki Glazed Salmon — $16 +